Junmaishu horafuki

### Junmaishu Horafuki: A Taste of Hokkaido’s Bounty

Junmaishu Horafuki is a unique sake that brings joy to those who drink it, made from 100% “Yukihikari” rice nurtured by the rich nature of Nakafurano Town in Hokkaido. Crafted by Takasago Sake Brewery Co., Ltd., this sake is not only beloved by locals but also gaining popularity among sake enthusiasts nationwide. With a rice polishing ratio of 60%, the brewing process is dedicated to maximizing the umami of the rice, resulting in a smooth texture and a crisp finish.

### Refreshing and Fruity Flavor

Upon tasting Horafuki, you’ll first experience a refreshing and fruity sweetness, followed by a light, invigorating sensation. It is characterized by a sharp, clean finish, with a dry taste that subtly yet distinctly highlights the presence of rice. With a sake meter value of +3 and an acidity of 1.5, it strikes a perfect balance between drinkability and depth. It pairs excellently with fish dishes like salt-grilled sea bream head or miso-grilled Atka mackerel, enhancing the umami of the cuisine.

### Enjoy in Various Ways

Horafuki can be enjoyed across a wide range of temperatures, from chilled to warm. It particularly shines when served chilled (10°C to room temperature 20-25°C) or warm (around 40°C). It complements rich dishes such as miso or cream-based foods, yakitori with sauce, grilled eel, and beef stew, adding a vibrant touch to your dining experience. Drinking it from a ceramic bowl-shaped glass can further enhance its flavors.

商品名
label
Junmaishu horafuki
特定名称
classification
Junmai
精米歩合
polish rate
60%
原料米
rice
Kitashizuku
アルコール度数
abv
14%
特徴
style
Organic

酒蔵 - BREWERY -

酒蔵
brewery
Takasago Shuzo
所在地
adress
17 Chome-Right 1, Miyashitadori, Asahikawa City, Hokkaido, 070-0030, Japan
Total Scores 4.00
1
  • Rate|総合評価
    4.00

レビュー
1

  • The sake "Junmaishu Horafuki" has a unique name and is a pure rice sake that you can enjoy in a relaxed manner.

    Junmaishu Horafuki is a casual junmai sake crafted by Takasago Sake Brewery, renowned for their "Kokushimuso" brand, located in Asahikawa City. This sake is made using 100% rice from the Nakafurano region, which is close to Asahikawa. It features a light and crisp profile with a slightly dry taste, making it neither too overpowering in flavor nor aroma. It can be enjoyed both chilled and warmed, and pairs well with simmered dishes, fried foods, and elaborate meals, making it an excellent choice as a sake to accompany meals. The unique name adds a touch of sophistication, making it a perfect gift for those who appreciate a good pun. Its sister product, "Daihora," was featured on the popular Japanese TV show "How Do You Like Wednesday?" so fans of the show are sure to get a chuckle out of it.

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Junmaishu horafuki